My Wife had a Suzuki Sidekick. Basically a 4 door Samurai. Turned out to be a great little car (her first 4x4, and she needed a 4x4.
But I did say once that I felt like I was riding around in a snare drum. Was a bit noisy.
Oh My God! 
That is 120% Accurate! (I play drums)
I put an old Barcrafter Ski rack on the Suzi, so that just ups the rattle.
Of course, I don’t eat them frozen. I meant “from the freezer section of the grocery, as opposed to canned”.
I suspected as much, but I chuckled at the thought of munching on frozen lima beans while watching TV. There are also other veggies that are better frozen than canned, such as corn or green beans.
I’m sensing a Dopefest, with some people of impeccable taste!
Best way to eat 'em.
- Open package
- Wait a day or two (or even longer!)
- Consume
Same with Circus peanuts; stale ones are better
Can’t forget conversation hearts; just found some in a candy store, the bag is now gone!
& Pringles are just so…tongue-sized
I love salmiakki.
I like Cap’n Crunch.
Steamed broccoli is excellent.
And I was just coming here to post this.
Are there people who don’t eat them this way? Count me in.
Currently drinking this, which has a Phenol level: 50 ppm, aka heavily peated.
And then you add stale Peeps and conversation hearts. 
Just need some Necco wafers to complete the sugar course.
Also like herbal liqueurs, including Cynar. Added amusement - if I order one, my mom no longer asks to try what I’m drinking. Not anymore.
I actually like the taste and texture of Metamucil.
And I don’t find colonoscopy prep to be so difficult. But I wouldn’t say I like the taste.
It’s gotten much easier, I will say that.
Amazon had them (Hydrox) for a short time. I didn’t buy them because they were really expensive and I was afraid they’d be stale.
About twice a year I get a hankering, and I mean a body telling me I’m iron deficient or something hankering, for liver and onions. I make mine with chicken livers, onion, and jalapeños or serranos cut in strips in almost equal quantity to the onions. Cook up the veggies first, finish with the chicken livers and season. Eat straight out of the pan or serve over rice, it’s all good!
I add a big scoop every morning to my breakfast protein shake. The orange flavor mixes fine with chocolate flavored whey protein powder.
The only thing that isn’t pleasant is if I add too much Metamucil, and it doesn’t completely mix with the other ingredients. In that case, a little chewy blob will form at the bottom of my drink. I choke it down, but it’s kind of gross to eat.
Marmite toast. Can’t beat it for a midnight snack.
I guess you had to grow up with it… my wife doesn’t get it at all…
The “new” Hydrox are only an approximation. I bought some when they were first “re-introduced” a while ago, and, nah, not the same. I also used to love cookies called Cup Custard. They were awesome.
I’m the only one in my family who liked licorice and licorice flavors. So good.
Graham crackers with cold butter. It has to be cold, so it’s not really spread (because it’d break the cracker). You have to slice it thinly and just lay it on top to eat. Yum.
French fries with Best Food mayo.
Oh, and I used to absolutely crave Fritos with blueberry yogurt as dip.
Awesome. I Like to dip the hard sour dough pretzels right in the tub of cheese.
I like Little Caesar’s because the owner quietly paid Rosa Parks rent for years and didn’t want any publicity. Ever since I found that out, it was my go to chain pizza place.
I like to nitpick spelling.
Like the title. Should be “'Fess”, as in abbreviation for “confess”.
You really should cook it. Eating raw liver and bacon is not good for you.
When people call me a “Grammar Nazi” and I have to point out that in this instance, it’s more like “Spelling Nazi” or “Punctuation Nazi.”
I won’t even eat Raisin Bran for breakfast…unless I want to read War & Peace. 
I heard cow-orker A ask cow-orker B, “how was your liver last night?”
I assumed cow-orker B went out Bar-hoping; nope she actually made her hubby liver & onions. 
The caramel dip cups they sell in the produce aisle (for dipping apples) is very good with pretzels!
Hitler’s speech writer was a grammar Nazi!