Potato chips. I love em.
Whats your very favorite kind?
Myself, I prefer Dan Dee’s Bar-B-Q, cold
Also Grandma Sherers Thin Cut
Also Ruffles Sour Cream and Onion
Lay’s salt and vinegars.
And if one can add taco chips, Doritos Smokey Red BBQ.
Pringles, any flavor but I actually like the plain ones the best.
Ruffles Mesquite BBQ. I probably like all Mesquite BBQ flavored potato chips, being something of a salt fiend, but I like Ruffles’ BBQ the best.
There are very few I don’t like–I used to dislike the Hawaiian Style Potato Chips but they grew on me.
Ruffles Cheddar and Sour Cream.
I like Lay’s sour cream and onion, cool ranch Doritos, almost any sour cream and cheddar, kethcup and all dressed.
Yum.
Lay’s – with no extra flavoring. After all, it’s the original, or darn close to it.
I remember my first potato chip. Probably around 1952, and I was visiting my grandma. We walked to the grocery store and I was begging for a snack. She bought my first bag of chips. Grandma got me hooked.
Never had a better chip than Lay’s.
Plain old Granny Goose Potato Chips. I am either a purist or very, very dull.
I also prefer vanilla ice cream…
Aw, hell, I forget the brand. I think it’s Kettle Chips. Anyway, they have Salt-and-pepper chips which are amazing.
I’ll have to go with DRY and say Ruffles Mesquite BBQ. Love those BBQ chips!
A local favorite in SE Iowa is Sterzings.
I liked them better before they took the salt out.