After much enjoyable experimentation, I have determined that the best margarita is made with 1 1/2 shots of tequila (Hornitos or Cuervo 1800), 3/4 shot of Cointreau, and 3/4 shot of fresh lime juice, shaken with ice and strained into a cocktail glass. None of that sour mix slushie crud for me.
What do you guys like to drink? How do you fix 'em? Does it depend on your mood? I like scotch when I’ve had a bad day; Rusty Nails (scotch and drambuie) or Rob Roys (scotch and sweet vermouth) or the Ward 8 (a scotch sour w/ a dash of grenadine). And you can’t go wrong with a classic single malt.
“Eppur, si muove!” - Galileo Galilei