How do you like your Pop Tarts?

I’ll eat any flavor but my favorites are fudge, smores and cherry.

I have never, ever toasted one in a toaster. I’ve always eaten them cold.

I used to keep a box of pop-tarts in the dairy fridge when I worked in the back room as a shelf-stocker in a grocery store as a kid.

I ate them cold. (And they were awesome that way.)

I hardly ever have them, but if I do, it is likely cold, right out of the package.

Strawberry, unfrosted, toasted.

Sadly, this means I don’t usually eat Pop Tarts.

I prefer them toasted, but eat them straight from the package more often 'cause I am L-A-Z-Y, and also impatient.

I eat cold ones while waiting for the ones in the toaster to finish.

I don’t like the bottom parts of Pot Tarts; I like the Top parts of Pop Tarts.

More realistically, I like them better hot, but I almost always always eat them cold, because, you know, the only real reason for ever eating Pop Tarts at all is because they are quick.

I like them warm okay, but haven’t eaten them that way in years. I only eat the Chocolate Fudge ones, and always cold. Usually I only eat one at a time–I put the other one away and eat it later. It’s hard, but I’ve got myself trained to do it.

My kids like them cold, husband toasts them in the toaster oven.

Is it thread shitting to say I prefer mine in the trash? :stuck_out_tongue: More for them, I guess.

Always hated them untoasted. They taste all doughy and gross. Toasted, they’re ok, even if they’ve gotten back down to room temperature. I find I like them less in general as I’ve gotten older, though.

BTW, don’t even bother with following the microwave instructions they’ve been putting on the packages for a few years. I tried it once, just to see what happened, and sorry, whoever came up with the “microwave on high for 3 seconds” instruction was a moron. After 3 seconds, there is absolutely no discernible difference between that poptart, and one straight from the package.

There are instructions for 3 seconds? I nuke ice cream for 8 to get it softened up, but that’s the lowest number I ever punch into the microwave

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