You boiled the eggs and let the kids stain and decorate them. Easter morning the eggs were hidden for the kids to find. The Easter egg hunt went great.
What do you do with all those boiled eggs? Eat them? Let them go bad? Egg Salad maybe?
Its a dilemma if you aren’t a fan of boiled eggs. They only last two or three days. I’ll peel and eat a couple and thats it. We used to make egg salad with some of them.
Here is a simple egg salad recipe for young families with Easter eggs to consume.
we always make sandwiches with the egg salad.
Ok, I was wrong. We always felt they were bad after three or four days. But truthfully, we were just tired of eating them. We used to put out two dozen eggs for our two daughters and their friends egg hunt.
Great that your hunts went great. Apparently that can’t be taken for granted in these unsettled times.
Since it seems that Easter egg hunts themselves get hijacked so readily these days, I suppose it must be acceptable if I likewise hijack this thread just to mention it: Just today, I saw no less that THREE articles describing three separate Easter egg hunts that got disrupted in various ways. The most :smack:-worthy of them being that PEZ hunt that got trashed by all the parents behaving badly.
Seems unlikely a backyard family Easter egg would get out of control. Our hunts were only for our two daughters and a few of their friends. We never had more than 7 or 8 kids that I can recall.
But any holiday can be soured by an adult thats drinking or in a bad mood. Or maybe one of the kids is sick. Holidays don’t always go as hoped.
I can imagine organizing a big egg hunt with hundreds of kids requires a lot of planning. Its a shame the hunts this year were spoiled by parents and kids acting selfishly.
Either of the first two choices, I picked egg salad because I like that better.
We usually decorate the eggs a week before, and then set them out in a basket for display … but eat as we go, all the way through Easter. This year, we probably ate 2/3 of our supply before actual Easter.
For egg hunts, I use plastic eggs with mini chocolates inside.
I boiled the eggs, then sliced them for deviled eggs. I dyed the whites before filling them, so we had festive little devils! All 24 halves were eaten before dinner was served.
When we colored eggs, which we haven’t in a while (and especially not this year), we didn’t color hard boiled eggs. Instead we’d drain raw eggs, using the whites and yokes for brownies or something, and color the empty shells.