I taste like hypno-chicken.
GLORIOUS hypno-chicken.
It’d be one of those snooty amuse-blush (sp?) appetzers, a multi-layered
morsel, sweet and sour and tangy all at the same time, served on a plate
with swoops of some exotic syrup and dusted with something shaved and
ridiculously expensive and addictive, something that shoots your tongue
right into your cheek.
Probably a dessert. And blasphemous.
I think from my name I’d be some weird artificial salad type food marketed as totally natural and healthy but a close reading of the packet would include tiny warnings about the risk of the loss of both short term memory and hair.
I think I’m a brand of pudding cup sold only in Japan. Expats would enjoy the chocolate for its friendly familiarity.
You don’t want to know. Really.
Now it’s time to put a three course meal menu together using member’s food names.
I think I would be some type of fiery hot chicken dish.
Guess.
Umm… Pork chops?
Close. It’s bacon.
A baked spud served by ninjas. Inserted expertly into your stomach when you least expect it, shuriken-style.
Either that or something Elvish. No? You sure?
Rice-A-Roni?
You guys are really good at this. Cat Whisperer - about all I got is maybe an Australian wine.
(featherlou would have been better for this - that sounds like a dessert with pastry or something.)
Pronounced improperly (rhyming with “ass”), I would be a spicy fish dish. Maybe what you make with Thing Fish.
Pronounced properly (“base”), I would be a brand name soup stock. “Use JumpBass for all your cooking needs!”
Changed: T-Bone!
A diet drink that requires more calories to digest than it produces.
All I need to do is add an “ala” in the middle and I’m all set!
It tastes like chicken … with TINY drumsticks … .
Pork Chops marinated in very cheap wine.
good lord, tough one. Maybe if mrs. butterworth died, I could be a bigger better pancake syrup! Any better suggestions?