I dunno. If it’s “just” four pieces of something you like (plus wedge fries!) and it brings you a moment’s happiness … sounds like a good value to me.
Tonight is an attempt to feed myself without creating a buncha leftovers. I acquired a teensy 2-quart slow cooker, and before leaving for work I prepped a wee little pot roast, complete with wee little baby carrots. Maybe 1/2 lb. of beef at the most. Some red wine, a celery stalk, garlic, and two red potatoes.
Success! Smells good, initial tastes are promising. I just stirred in a bit of unflavored gelatin powder (my secret ingredient for thickening ) and am looking forward to one or two bowlfuls of beefy, vegetable-laden goodness.
With multi grain sourdough on the side.
And no significant leftovers.