Broccoli…
Volume: Excellent
Smell: Poor*
Poor means it doesn’t stink much.
White Castle
Beans, beans the musical fruit.
This thread wouldn’t be complete without “Fart in an Elevator.”
One early MRE entree (US Military food ration) in particular - Beans and Frankfurters. There were 12 different meals at first, and only that one had the outer package cryptic instruction printed on it:
“Not For Inflight/PreFlight Use”
Thread win. Nothing else comes close to volume, frequency and smell of resultant flatulence. Actually, it smells pretty close to the same coming out as it did going in. Except worse.
Ha! You’ve obviously never eaten MREs.
Commercial freeze-dried food is no slouch in this regard, either.
Maybe for you. I loves me fresh broccoli at the salad bar, but for a couple of hours afterward, I can clear a room. A large room.
French bread with swiss cheese, dried onions, and poppy seeds (and butter). I’m not sure which single ingredient is responsible for the results, or if it’s some kind of orchestral synergy, but OMG, the results are terrifying to behold. When your own farts smell so bad that they make you laugh out loud, you know you’ve got something special.
They’ve never sampled home brew either. Home-brewed beer, with active yeast in it, will produce weapons-grade gas in weaponizable volumes in just about anybody.
Yeah, Krystal too! What is it about tiny hamburgers?
A big Dairy Queen cone if you are lactose intolerant!!
For me, it’s definitely the onions. I know White Castle, in particular, uses rehydrated dried onion pieces, and those seem to wreck my digestion even more than regular onions.
yep, the onions, given that the odoriferous component of an air biscuit is hydrogen sulfide…
Yep… or in my case a couple bites of my Mom’s hot fudge sundae the other day. I thought “Oh, a couple bites won’t hurt.” Well, it didn’t hurt but I could peel paint off the walls.
50 eggs
For me, it’s root beer, amped up threefold if I am eating peanuts while drinking the root beer.
They’re too small to poop?
Being a mouth breather helps, too. I’m firing off volleys from my tail cannon at least once an hour.
That must be the magic ingredient in the adulterated bread I described upthread. So what the hell is it about dehydrated onions that makes them so much more devastating than fresh onions?
I mixed alcohol and an energy drink at a party one night. Worst flatulence I ever had!
Or, if we go by the OP K364’s rating system… best flatulence ever.