I used to think that pizza was Nature’s Perfect Food. It has all four Food Groups, all at once! A slice is easy to carry around. You can eat it with one hand. It is delicious piping hot, lukewarm, or chilled. You can stack at least three of those cardboard boxes on one shelf of your fridge. It is the perfect choice for breakfast, lunch, dinner, mid-afternoon snack, latenight studybreak, after-event party, spontaneous gathering of friends, wedding reception, or the odd ship christening. Why would humans look anywhere else for sustanance?
Now that I’m watching my weight, though, I find that pizza is a little high in saturated fat. This can be mitigated somewhat if you forgo the sausage / Canadian-bacon / pepperoni Food Group, but then you only have three Food Groups, and really, there goes half the point of eating pizza.
Since giving up pizza as a staple of my diet, I’ve decided that Pop Tarts truly are Nature’s Perfect Food. They store in the cupboard or desk drawer indefinitely. They require only a toaster or toaster oven to prepare. (He who eats his Pop Tarts raw is, IMHO, an uncivilized barbarian, no less the untutored savage than the wild man, innocent of fire, who tears gobbets of uncooked meat from a caracass with his teeth and swallows them raw and bloody.) Two pastries are 400 calories, which is either a kick-ass snack, or a very solid foundation for a meal. And you know in the commercials, how they say, “Part of this nutritious breakfast!” and they show a bowl of Chocolate-Frosted Sugar Bombs, and a bowl of strawberries, and half a grapefruit, and a pitcher of milk and a glass of orange juice and a protein shake and a plate of bacon and a pile of toast and a cup of yogurt and a wedge of honeydew melon? Well, watch a Pop Tarts commercial closely . . . they say “Part of this nutritious breakfast!” and they show: two (2) Pop Tarts and a glass of milk.
I rest my case. Pop Tarts are Nature’s Perfect Food.
But I am willing to consider other contenders. What are your nominations?